Conclusions excerpted from 2011 Healthy Food Incentives Cluster Evaluation Report 2011 - full report available December 2012 at http://www.fairfoodnetwork.org/resources. Presentation Abstract: Creating a food system that is healthy, green, fair, and affordable requires modifications in the...
FFN_HFICE 2011 Conclusions.pdf
Fair Food Network completed an evaluation of its Double Up Food Bucks (DUFB) incentive program for 2011. This report, part of a three-year evaluation, is assessing DUFB's effectiveness in leveraging federal SNAP resources to improve access to fresh fruits and vegetables for shoppers on federal...
FFN_DUFB_Evaluation_2011_Web.pdf
This is a presentation given by Vinod Thomas, Director-General of the World Bank Group's Independent Evaluation Group (IEG), at the American Evaluation Association's 2009 Annual Conference. It addresses evaluation to improve results, evaluation principles and challenges, evaluation and...
Evaluation_to_Improve_Development_Results.pdf